FRESH BAKED
- butter croissant 4
- ham + cheese croissant 6
- daily croissant 6
- blueberry buckwheat muffin 6
- parmesan chive scone 4
- kouign amann 5
- macarons, rotating flavors 3
- chocolate chip cookie 3
- pistachio apricot cake 6
STARTERS
- granola & yogurt, paleo/gluten-free granola, vanilla honey greek yogurt, fresh berries 13
- café spread, chickpea hummus, kamut & pine nut tabbouleh, grilled laffa 13
- pickled vegetables, seasonal vegetables, truffle labneh, herbs, puffed amaranth 9
SALADS & BOWLS
- red quinoa porridge, berries, kiwi, cocoa nibs, pistachio 11
- cauliflower soup, chili crisp, sourdough croutons 10
- greenhouse lettuces, avocado, goat cheese, kabocha squash, pickled cranberry, radish, sunflower seed cracker, pomegranate vinaigrette 15
- shredded kale salad, cauliflower, crispy rice, currants, dill cucumber, sherry vinegar 14
- quinoa bowl*, poached egg, quinoa, fried chickpeas, avocado, hearty greens, almond pesto 16
- tuna poke*, yellowfin tuna, yuzu citrus, pickled fresnos, kombu aioli, lemon-mint vinaigrette, rice noodles with togarashi shrimp chips 20
SANDWICHES
+ includes side of fries or side salad
- breakfast sandwich, scrambled eggs, marinated tomatoes, almond pesto, cheddar, provolone, brioche 15
- loaded blt, applewood bacon, herbed tomatoes, garlic aioli, brioche 16
- salmon burger, blackened salmon patty, kale apple slaw, avocado, tomato, garlic aioli, sweet chili sauce, buttermilk bun 20
- no sé cheeseburger, sweet onion, american cheese, pickles, garlic aioli, buttermilk bun 19
- + applewood bacon 6
- + half avocado 4
- + a sunny egg 2
MAINS
- avocado toast, soft boiled egg, crème fraîche, arugula, aleppo carrots 15
- smoked salmon bagel, salmon, hard-boiled egg, pickled onion, tomato, caper scallion cream cheese, everything bagel 18
- lemon-ricotta hotcakes, apple-thyme chutney, pecan butter, maple syrup 14
- café scramble, roasted wild mushrooms, fresno pepper, spinach, fresh ricotta, sourdough toast 14
- sweet potato hash, two sunny eggs, crispy pork belly, kimchi, mustard greens, jalapeño, kale 17
- cowboy breakfast, two sunny eggs, bacon, confit pork, borracho beans, tomato, roasted jalapeño, cilantro butter 18
SIDES + ADDITIONS
- + grilled chicken 9
- + smoked salmon 9
- + half avocado 4
- + applewood bacon 6
- + malt fries 5
- + side house salad 5
- + side kale salad 8
KIDS
- cheeseburger 8
- chicken fingers 8
- grilled cheese 6
- ricotta hotcake 5
- pasta 7
- + tomato sauce
- + butter & cheese
+ Menus are subject to change based on availability and seasonality.
FRESH BAKED
- butter croissant 4
- ham + cheese croissant 6
- daily croissant 6
- blueberry buckwheat muffin 6
- parmesan chive scone 4
- kouign amann 5
- macarons, rotating flavors 3
- chocolate chip cookie 3
- pistachio apricot cake 6
STARTERS
- café spread, chickpea hummus, kamut & pine nut tabbouleh, grilled laffa 13
- roasted garlic board, whole roasted garlic, chili crisp sauce, za’atar, balsamic, olive oil, laffa grilled sourdough 12
- pickled vegetables, seasonal vegetables, truffle labneh, herbs, puffed amaranth 9
SALADS & BOWLS
- cauliflower soup, chili crisp, sourdough croutons 10
- shredded kale salad, cauliflower, crispy rice, currants, dill cucumber, sherry vinegar 14
- greenhouse lettuces, avocado, goat cheese, kabocha squash, pickled cranberry, radish, sunflower seed cracker, pomegranate vinaigrette 15
- quinoa bowl, poached egg, quinoa, fried chickpeas, avocado, hearty greens, almond pesto 16
- tuna poke, yellowfin tuna, yuzu citrus, pickled fresnos, kombu aioli, rice noodles, lemon-mint vinaigrette, togarashi shrimp chips 20
SANDWICHES
+ includes side of fries or side salad
- avocado toast, soft boiled egg, crème fraîche, arugula, aleppo carrots 15
- loaded blt, applewood bacon, herbed tomatoes, arugula, garlic aioli, brioche 16
- salmon burger, blackened salmon patty, kale apple slaw, avocado, tomato, garlic aioli, sweet chili sauce, buttermilk bun 20
- no sé cheeseburger, sweet onion, american cheese, pickles, garlic aioli, buttermilk bun 19
- + applewood bacon 6
- + half avocado 4
- + a sunny egg 2
MAINS
- charred octopus, guanciale, olives, tomato, braised beans, arugula, grilled ciabatta, lemon-oregano vinaigrette 18
- rigatoni, mushroom bolognese, cashew parmesan 20
- crisp cauliflower, charred eggplant, tahini, spinach, mini sweet peppers, pine nuts, golden raisins 17
- pan roasted salmon, beet purée, dill, spaetzle, haricot vert, fermented mustard 19
- chicken milanese, harissa, pickled squash, arugula, toasted hazelnuts, curry broth 21
- grilled hanger steak, brussels sprouts, orange, almonds, chimichurri 26
SIDES + ADDITIONS
- + grilled chicken 9
- + smoked salmon 9
- + half avocado 4
- + applewood bacon 6
- + malt fries 5
- + side house salad 5
KIDS
- cheeseburger 8
- chicken fingers 8
- grilled cheese 6
- ricotta hotcake 5
- pasta 7
- + tomato sauce
- + butter & cheese
+ Menus are subject to change based on availability and seasonality.
Reverse Happy Hour | $2 off beer, wine & menu cocktails, Mon-Fri 6pm-8pm
Rosé All Day | 25% off bottles of rosé, every day
BEVERAGES
- drip coffee 4
- french press 5
- espresso 4
- cappuccino 5
- latte 5
- shaken latte 5
- lavender chai 6
- house made syrup .5
- + butterscotch
- + cinnamon
- +lavender
- + vanilla
- juice 6
- + orange
- + grapefruit
- tea embassy iced tea 4
- + mango peach
- + black
- bellocq hot tea 4
- + afghan chai
- + breakfast
- + earl grey
- + jasmine
- + majorelle mint
- + chamomile
- + mint
- canned sodas 3
- + diet coca-cola
- + sprite
- bottled sodas 4
- + coca-cola
- + fanta naranja
- + richard's rainwater
BEER
- lone star 5
- modelo especial 5
- deep ellum dallas blonde 6
- austin beerworks 6
- + fire eagle ipa
- + pearl snap
- + bloodwork orange
- shiner bock 5
- stiegl grapefruit radler 8
liliko’i kepolo 5
COCKTAILS
- mimosa, french bubbles, fresh squeezed orange juice 8
- sangria, white wine, paula's lemon, blueberries, blackberries, basil, lemon peels 11
- carajillo, espresso, licor 43 12
- michelada, modelo especial, guajillo, maggi, valentina, lime 9
- bloody mary, titos, house blend, lemon 10
- salty bee, fords gin, lemon, salted honey, soda water 10
- the milton margarita, 512 tequila blanco, orange liqueur, lime 12
- soco punch, plantation pineapple rum, strawberry, pineapple, lime 14
- hill country coffee, bulleit bourbon, bailey's, coffee 14
- afternoon delight, titos, kahlua, cream, cinnamon, coca cola 12
BOOZY POUR OVER
- mangonada pour over, chamoy swirl, mango, tajin, modelo especial 10
- rosé pour over, strawberry rosé paleta, fresh berries, rosé 14
WINE
BUBBLES
- avissi, prosecco, italy 10/40
- gramona "la cuvée", gran reserva cava xarello, macabeo catalonia, spain, 2016 14/56
- pierre sparr, crémant rosé, pinot noir, alsace, france, nv 11/44
ROSÉ
- diora, la belle fête pinot noir, monterey, california, 2020 14/56
- famille perrin, côtes de rhône rosé, france, 2019 11/44
- august kesseler, pinot noir qualitätswein, rheingau, germany, 2017 14/56
- bierler père et fils, grenache, syrah, cabernet sauvignon, cinsault, rolle provence, france 2020 12/48
WHITE
- esk valley, sauvignon blanc, marlborough, new zealand, 2020 12/48
- loimer lois, grüner veltliner, kamptal, austria, 2019 10/40
- clos pegase, chardonnay, carneros, napa, california 2019 13/52
- pazos das bruxas, albariño, galicia, spain, 2020 14/56
RED
- böen, pinot noir, willamette, oregon, 2019 14/56
- azienda "nevio," montepulciano, abruzzo, italy, 2018 11/44
- castello di volpaia, sangiovese chianti classico, tuscany, italy, 2019 13/52
- renacer "punto final," malbec, mendoza, argentina, 2018 10/40
- high heaven, cabernet sauvignon, columbia valley, washington, 2018 13/52
+ Menus are subject to change based on availability and seasonality.
PLATED DESSERTS
- peach crème brûlée, cardamom poached peach, almond custard, roasted peach compote, peach chip 10
- strawberry mango cake, mango butter cake, rice krispie crunch, strawberry lime ice, mango fro-yo, infused strawberry 10
- pineapple coconut sundae, frozen coconut custard, pineapple lime curd, dehydrated jasmine meringue, roasted pineapple, lime gel 10
- blackberry corn mille feuille, feta cream, spiced blackberry compote, corn chantilly, caramel, tarragon 10
SCOOPS 4
+ cherry sherbet
+ melon basil sorbet
+ coconut custard ice cream
+ mango fro-yo
+ hazelnut churro gelato
- make your scoop an affogato!
- + bubbles 4
- + espresso 4
PALETAS
- rosé pour over, strawberry rosé paleta, fresh berries, rosé pour over 14
- mangonada paleta, chamoy swirl, mango, tajin 5
