FRESH BAKED
- kouign amann 6.5
- pistachio muffin 5
- butter croissant 5.5
- almond palmier 5
- ham + cheese croissant 6.5
- macarons, rotating flavors 3.5
- chocolate chip cookie 3.5
- s'more brownie 5
- citrus almond corn cake 3.5
- blueberry roll 5
- *saturday & sunday only*
STARTERS
- no se'viche*, yellowfin tuna, avocado, coconut rice, chili salsa, mango caviar, tortilla chips 23 gf
- café spread, charred red bell pepper, chickpea hummus, quinoa tabbouleh, sunflower seed, pickled veggies, grilled laffa 17
seasonal tartine, roasted red beets, whipped goat cheese, honey citrus vinaigrette, arugula, pepitas 16
deviled eggs, crisp bacon, house chow chow 11 gf
SALADS + BOWLS
kale salad, roasted sweet potatoes, avocado, cranberry, candied pecans, carrot, apple cider vinaigrette 9/16 gf
greenhouse lettuces, avocado, goat cheese, kabocha squash, pickled cranberry, radish, sunflower seed cracker, pomegranate vinaigrette 16 gf
warm quinoa bowl*, poached easy egg, warm quinoa, almond pesto, crispy chickpeas, hearty greens, avocado 17 gf
seasonal soup, chicken tortilla soup, lime crema + cilantro 6/12
three grain porridge, apple pumpkin compote, candied pepitas 14 gf
granola & yogurt, paleo gluten-free granola, vanilla honey greek yogurt, fresh berries 16 gf
- SANDWICHES
- + includes side of fries or side salad
- breakfast sandwich, scrambled eggs, tomatoes, almond pesto, cheddar, provolone, brioche 17
- + applewood bacon 6
- + half avocado 4
- loaded blt, applewood bacon, arugula, tomatoes, fresh herbs, garlic aioli, brioche 19
- + grilled chicken 8
- + half avocado 4
salmon burger*, blackened salmon patty, kale apple slaw, avocado, tomato, garlic aioli, sweet chili sauce, brioche bun 21
beet falafel burger, feta spread, field greens, pickled red onion, tomato, brioche bun 19
- no sé cheeseburger*, sweet onion, american cheese, b+b pickles, garlic aioli, brioche bun 20
- + applewood bacon 6
- + half avocado 4
- + a sunny egg* 3.5
MAINS
- avocado toast*, soft boiled egg, crème fraîche, arugula, aleppo carrots 17
- smoked salmon bagel*, hard-boiled egg, pickled onion, tomato, caper scallion cream cheese, english cucumber, everything bagel 20
- buttermilk hotcakes, orange pecan butter, blueberries, powdered sugar + maple 17
- café scramble, scrambled eggs, roasted wild mushrooms, arugula, fresno pepper, spinach, ricotta, sourdough toast 17
- kimchi hash*, two sunny eggs, crispy pork belly, onions, peppers, sweet potatoes, jalapeño, kewpie mayo, avocado 19 gf
- cowboy breakfast*, two sunny eggs, borracho beans, andouille sausage, bacon, jalapeño, tomato, cilantro butter, sourdough toast 20
- *saturday + sunday only* :
- seasonal french toast, toffee sauce, spiced pecan + citrus cream 17
- crispy enchiladas, chipotle chicken, crème fraîche, sunny egg, mole + salsa verde 19
SIDES + ADDITIONS
- + grilled chicken* 8
+ smoked salmon* 12
+ pan roasted salmon* 18
+ grilled steak* 19
+ sautéed shrimp 17
+ beet falafel patty 7
- + applewood bacon 6
- + malt fries 6.50
- + side house salad 5.50
- + egg* 3.50
- + gluten free bun 3
KIDS
- buttermilk hotcake (available until 3pm) 6
- pasta 8
- + tomato sauce
- + butter & cheese
- cheeseburger 9
- grilled cheese 7
- chicken tenders 9
- INCLUDED SIDE OPTIONS
- french fries
- broccoli
- seasonal fruit
- bowl of berries
*Please be aware consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness*
Menus are subject to change based on availability and seasonality.
FRESH BAKED
- kouign amann 6.5
- pistachio muffin 5
- butter croissant 5.5
- almond palmier 5
- ham + cheese croissant 6.5
- macarons, rotating flavors 3.5
- chocolate chip cookie 3.5
- s'more brownie 5
- citrus almond corn cake 3.5
- blueberry roll 5
- *saturday & sunday only*
SHARED BITES
- no se'viche*, yellowfin tuna, avocado, coconut rice, chili salsa, mango caviar, tortilla chips 23 gf
- café spread, charred red bell pepper chickpea hummus, quinoa tabbouleh, sunflower seed, pickled veggies, grilled laffa 17
roasted garlic board, whole roasted garlic, chili crisp, za'atar, balsamic, olive oil, sesame seed, laffa, grilled sourdough 16
seasonal tartine, roasted red beets, whipped goat cheese, honey citrus vinaigrette, arugula, pepitas 16
deviled eggs, chopped crispy bacon, house chow chow 11 gf
garlic fries, kimchi aioli, garlic oil, chives 8 gf
FROM THE GARDEN
- kale salad, roasted sweet potatoes, avocado, cranberry, candied pecans, carrot, apple cider vinaigrette 9/16 gf
- greenhouse lettuces, avocado, goat cheese, kabocha squash, pickled cranberry, radish, sunflower seed cracker, pomegranate vinaigrette 16 gf
- fennel caesar salad, romaine, kale, parmesan, lemon zest, masa croutons 17 gf
seasonal soup, chicken tortilla, lime crema + cilantro 6/12
- crispy mushroom, wild mushrooms, chickpea tempura, arugula, quinoa, sesame vinaigrette 18 gf
- warm quinoa bowl*, poached easy egg, warm quinoa, almond pesto, crispy chickpeas, hearty greens, avocado 17 gf
- charred cauliflower, adobo sauce, cotija, almond gremolata + cilantro 13
MAINS
- bucatini, creamy miso sauce, pickled golden raisin 22
+ pancetta 4
- chicken milanese*, harissa, pickled squash, arugula, toasted hazelnuts, curry broth 24
- pan-roasted salmon, southwest succotash + poblano cream sauce 27
- tigre del mar, blackened shrimp, lump crab, coconut rice, tiger milk, togarashi peanuts 29
- steak frites*, grilled ponzu-marinated flank steak, curry sauce, roasted scallion, miso butter 31
- salmon burger*, blackened salmon patty, kale apple slaw, avocado, tomato, garlic aioli, sweet chili sauce, brioche bun 21
beet falafel burger, feta spread, field greens, pickled red onion, tomato, brioche bun 19
- no sé cheeseburger*, sweet onion, american cheese, b+b pickles, garlic aioli, brioche bun 20
SIDES + ADDITIONS
- + grilled chicken* 8
- + smoked salmon* 12
- + pan-roasted salmon* 18
- + grilled steak* 19
- + sautéed shrimp* 17
- + bacon* 6
- + gluten-free bun 3
- + egg* 3.50
KIDS
- pasta 8
- + tomato sauce
- + butter & cheese
- cheeseburger 9
- grilled cheese 7
- chicken tenders 9
- INCLUDED SIDE OPTIONS
- french fries
- broccoli
- seasonal fruit
- bowl of berries
*Please be aware consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness*
Menus are subject to change based on availability and seasonality.


NA BEVS
- drip coffee 3.5
- iced coffee 5.5
- cappuccino 5.5
- latte 6.5
- honey golden milk 5.5
- chai latte 6
- matcha latte 7
- seasonal matcha 8
- cortado 5
- macchiato 5
- pourover *please allow drip time* 6
- 2 oz espresso shot 4.5
milk options
+ oat
+ almond
+ whole
+ skim
- housemade syrup +1
- + salted caramel
- + cinnamon
- + lavender
- + mocha
- + vanilla
- juice 4/6
- + orange
- + grapefruit
- + cranberry
- iced tea 5
- + black
- + ginger peach
- hot tea 5
- + coconut chai
- + breakfast
- + earl grey
- + jasmine green
- + peachy oolang
- + chamomile
- + hibiscus mint
- canned sodas 3.5
- + diet coke
- + sprite
- bottled sodas 5
- + topo chico
- + mexican coke
N/A COCKTAILS
- berry smash, berry pureé, lime, pineapple, ginger beer 7
- lavender lemonade, housemade lavender syrup, lemon, pea flower 7
COCKTAILS
- summer vibe margaritas, carabuena blanco, agave, lime 15
- choose your flavor: cucumber, blood orange or watermelon mint
- *ask your server to make it spicy!*
- spiced peach bourbon smash still austin bourbon, peach, lemon 15
- sangria, red wine, orange liqueur, lemon juice, orange juice, cognac 13
- honey-ginger salty bee, still austin gin, lemon, salted honey, topo chico 14
- salted caramel espresso martini, titos, espresso, kahlua, salted caramel 16
- irish cold brew, jameson, iced coffee, cinnamon, cream 15
- lavender + honey old fashioned, still austin bourbon, honey, lavender bitters 15
- apple-rol spritz, aperol, hard cider, topo 15
- BRUNCH DRINKS
- mimosa, french bubbles + fresh squeezed orange juice 10/36
+ swap the oj: pineapple, grapefruit, or cranberry +1
- michelada, modelo especial, momo's local michelada mix 10
- bloody mary, titos, house blend, lemon 15
WINE
BUBBLES
- avissi, prosecco, italy 14/48
- crémant de loire, chenin blanc, chardonnay, cabernet franc, loire valley, france, 2020 15/54
- jansz rosé, cuvée rosé, glera, veneto, italy, 2020 18/67
- WHITE
- three brooms, sauvignon blanc, marlborough, new zealand, 2022 17/62
- mer soleil, chardonnay carneros, santa lucia highlands, california, 2020 14/48
- viognier, illahe, willamette valley, oregon 2022 17/64
ROSÉ
lunaria, pettirose rosé abruzzo, italy 2023 12/44
- peyrassol “la croix”, rosé provence, france 2023 14/48
RED
- love and grapes, syrah, rhone, france, 2022 13/48
- resonance, pinot noir, willamette, oregon 2019 18/68
- vista flores "catena" malbec, mendoza, argentina, 2021 15/54
- routestock, cabernet sauvignon, napa, california, 2018 18/68
- franco serra, nebbiolo, piedmont, italy, 2019 2021 12/44
BEER
- lone star 6
- modelo especial 6
- st elmo carl 7
- karbach hopadillo ipa 7
- shiner bock 6
- austin eastcider 6
- n/a athletic brewing run wild ipa 6
- HAPPY HOUR: ROSÉ & FRIES
- 3–CLOSE EVERY DAY
- half off bottles of rosé, $5 off select cocktails & $8 bottomless fries
Menus are subject to change based on availability and seasonality.
4% of all food and beverage revenue aids in the funding of employee benefits, fair wages, and programs.


PLATED DESSERTS
strawberry sundae 10 cheesecake gelato, strawberry guava sorbet, graham crumble, meringue kisses, strawberry compote, basil
berry misu verrine 10 port diplomat, vanilla bean cake, pickled blueberries, mascarpone cream, blueberry compote
FRESH BAKED
- pistachio muffin 5
- citrus almond corn cake 3.5
- s'mores brownie 5
- chocolate chip cookie* 3.5
- macarons, (rotating flavors) 3.5
- almond chocolate palmier 5
- blueberry roll 5 (saturday + sunday only)
- *add a house-made ice cream scoop +4
SCOOPS + PALETAS
- strawberry guava sorbet 3.5
- cheesecake gelato 3.5
- banana caramel custard 3.5
- strawberry rose paleta 5
- cherry pineapple paleta 5
- make your scoop an affogato with espresso +4
- make your paleta a pourover with bubbles +4

every day HAPPY HOUR
- ROSÉ & FRIES
- half off bottles of rosé
- bottomless fries $8
- $5 off cocktails
- 3–close every day